Virtual Training

Virtual training is defined as live, interactive, coach lead, learning of objectives, where participants are individually connected from dispersed locations.

This virtual classroom is best suited to a number of 10 persons, to allow for proper engagement with each delegate.

A visual power point presentation is shared and topics discussed along with videos to emphasise the importance of the subject matter.

Training platforms used are Zoom and Microsoft teams.

Courses provided virtually

Food Safety & Allergen Awareness Training, Level 1 – View Course

Food Safety & Hygiene Training, Level 2 – View Course

Food Allergen Awareness and Controls – View Course

Health & Safety Awareness At Home / Work – View Course

 Covid – 19 Staff Induction Programme – View Course

Covid – 19 Lead Worker Representative Programme – View Course